A twist on a classic! Peach White Balsamic, muddled with peaches, sugar, and basil are perfect with bourbon!
In a pint glass or the small cup from a Boston Shaker, muddle peaches, basil, sugar, Peach White Balsamic, and club soda
Strain into a low ball glass
Add bourbon and ice
Stir with a bar spoon to chill
Garnish with a peach slice